Fettuccini Bianco Verde...My Way ;)

When I go to the farmer's market, I don't carry a list of items to buy or anything. I just look around and see what's available, and then I start building up recipes in my mind for the week ahead.

Yesterday I went there and got really good and colorful veggies and fruits.

I got this Fresh Pasta too!

Cooking it in boiling water took less than 5 min.

The sauce...

I used the ready Alfredo Sauce I have. I wanted to add meat and green veggies to it, just like we used to prepare this dish at the Italian Restaurant in Amman. We used to add chicken cubes, Basil and Broccoli.

What I did yesterday was using the Chicken Apple Sausage -gluten and pork free- from Trader Joe's, and I sauteed it along with the fresh broccoli and mushrooms, then I added the Alfredo Sauce.

When I mixed the pasta with the sauce at the end, it looked amazing! BUT the pictures came out really bad :p

So I will leave your imagination to decide how it really looked like ;)

mmmmmmmmmmmmmmm

** Coming soon!! My Ultimate Mansaf :)